Week beginning February 17, 2013
Sunday- Shayla's Birthday Dinner Lasagna, salad and "snowflake" dinner rolls
Monday- Kid's Choice Chicken Rice and Cream of Celery Soup
Tuesday- Leftover Smorgasbord
Wednesday- Simple Shepherd's Pie
Thursday- Grilled London Broil, mashed sweet potato and garden vegetable mix
Friday- Meatless Veggie Tortelllini Soup and Crusty Italian Bread
Saturday- Eat and Run (Finger foods)
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